Need a hand with dinner? Wish you had a personal chef? Asbury’s Chef Bill Marcie offers My Chef Meals!

His portion-controlled, homemade meals are created with fresh, locally sourced ingredients. All the meals are precooked: just a quick reheating in the microwave is all that’s required.

You can choose one item or an entire week’s worth of meals depending on what fits your lifestyle. Weekly menus are published here every Monday. Email your orders to Chef Bill by Wednesday at 6pm. You can pick up your meals Sundays at Asbury from noon to 1:00 pm.

Week of June 25th, 2018 

Full Entrees $12; Help Portion $8
 *Cajun Pork Tenderloin, Creole Sauce, Dirty Rice & Green Beans
*Cherry Smoked Baby Back Ribs, Butter Beans & Corn on the Cob
*Shrimp & Scallop Scampi, Angel Hair Pasta, Garlic Bread
*Hawaiian Seared Chicken Thighs, Pineapple, Ham, Rice & Steamed Broccoli
*Pork Stuffed Burrito, Beans, Rice, Pico, Queso & Green Verde Sauce
*Lumberjack Beef Stew over Rice
*Loaded Club Potato, Ham, Turkey, Bacon, Cheese, Diced Tomatoes, Butter, Sour Cream, Side of Ranch

Breakfast of the Week $16
Sausage, Egg, Cheese & Spinach, Side of Salsa Burritos (5) 

 Bun of the Week (4) $25
Buffalo Chicken, Bacon, Cheese & Ranch Wraps
Chips & Pickles