Need a hand with dinner? Wish you had a personal chef? Asbury’s Chef Bill Marcie offers My Chef Meals!
His portion-controlled, homemade meals are created with fresh, locally sourced ingredients. All the meals are precooked: just a quick reheating in the microwave is all that’s required.
You can choose one item or an entire week’s worth of meals depending on what fits your lifestyle. Weekly menus are published here every Monday. Email your orders to Chef Bill by Wednesday at 5:00 p.m. You can pick up your meals Sundays at Asbury from noon to 1:00 p.m.
Week of December 17, 2018
Full Entrees $12; Half Portion $8
*Beef Fajita Bowl (Beef, Rice, Peppers, Onions, Cheese, Black Beans, Jalapeños, Southwest Ranch)
*Aussie Chicken Casserole (Chicken, Rice, Mushrooms, Bacon, Cheese, Honey Mustard)
*Meatball Pasta, Marinara, Garlic Bread
*Pork Tenderloin, Herb Crème Sauce, Roasted Potatoes & Vegetables
*Loaded Mexican Potato (Taco Meat, Cheese, Black Beans, Queso & Sauce)
*Pot Roast, Mashed Potatoes & Green Beans
Kids Lunchables, $5
All Natural, No Nitrites!
*Option A – Turkey Sausage Stix, Nutella & Crackers, Cheddar Cheese Cubes, Fruit & Drink
*Option B – Ham Cubes, Colby Cheese Cubes, Goldfish, Grapes & Drink